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Acquired Tastes by James Chatto
By
Sara Waxman
2 min read
The extraordinary journeys of specific recipes as they moved from one culture to another over the centuries, carried and transmitted by eight remarkable people.
pastry
By
Adam Waxman
3 min read
Picture-perfect pastries at Amadeus Patisserie taste as delicious as they look
chocolate
By
Adam Waxman
4 min read
Callebaut chocolate pairs with creative chefs to reimagine chocolate on the menu
Sara Waxman at the Restaurants Canada Show
By
Sara Waxman
4 min read
The 2026 Restaurants Canada Show showcased the enormity of innovation in Canada's restaurant industry
cherry blossoms
By
Sara Waxman
4 min read
Sara's picks for this year's must have items for Spring
chocolate
By
Sara Waxman
4 min read
Loacker shares that mindful indulgence plays a role in how Canadians manage stress, restore balance, and find joy.
Indian cuisine
By
Sara Waxman
4 min read
Tantalizing flavour journey through the cuisine of India
Qatar
By
Sara Waxman
3 min read
His Excellency Mohammed Al Kuwari, former Ambassador to Mexico, and Qatar's Year of Culture advisor, launches the Qatar Canada Mexico 2026 Years of Culture
Indian Spices
By
Adam Waxman
6 min read
Dynamic Indian cuisine, artful and luxurious, in mid-town Toronto
ice climbing
By
Adam Waxman
8 min read
Ice Climbing, Spa Bliss and Dining in the Jewel of Ontario
cruise
By
Sara Waxman
8 min read
A dazzling new cruise ship blends European elegance with North American flair, offering endless fun, fine dining and a touch of adventure.
Jungle Bay Dominica
By
Adam Waxman
12 min read
The healing waters of Dominica nourish an oasis of wellness
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