Looking around Danforth, we are surprised to see that Greek Town is expanding its horizons. Mambo offers Cuban food; the Red Violin will blow you away with its Brazilian band and dancers who know how to shake their feathers; Embrujo Flamenco is Spanish to the core - try the authentic tapas. One of the latest additions is the very cool The Local Company. A large and modern space, the Clientele which fills every seat on weekends are dressed to thrill and bent on having a good time. There's a vast mezzanine for private parties. In March they offer a…
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Sara Says
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It’s a long and winding road to the fountain of youth, but the wise ones have mapped out a plan that is simple, direct and effective. The plan consists of two words: diet and exercise. If all the dietary food plans created were laid end to end, they might encircle the globe. Who can choose? Who has the time to meticulously buy the groceries, weigh and measure the food and last but not least, do the cooking - three times a day. And what about snacks? Read on my friends and find salvation. Licious Living www.liciousliving.com has…
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Sara Says Archives
About Sara
Award-winning restaurant critic and food/travel writer, Sara has eaten her way through much of the free world, and written about it in the Toronto Sun, Financial Post and National Post newspapers, four best-selling cook-books, and as contributing editor at Flare, enRoute, Elle, and Weekly Scoop magazines, and Fodors Travel Guides. Former Vice-Chair of the Ontario Film Review Board, and instructor at Ryerson University School of Continuing Education; her experiences have culminated in DINE magazine, as Publisher and Editor in Chief.
